About Food Quality Initiative
Your Trusted Partner in Food Safety Excellence
Since our founding in 2015, Food Quality Initiative has been at the forefront of food safety consulting, helping businesses across the food industry maintain the highest standards of quality and compliance. Our team of certified food safety professionals brings over 50 years of combined experience in HACCP implementation, regulatory compliance, and quality management systems.
We specialize in working with restaurants, food manufacturers, processors, and retail establishments to develop comprehensive food safety programs that not only meet regulatory requirements but exceed industry best practices. Our proven methodology has helped over 500 businesses achieve and maintain food safety excellence while reducing costs and improving operational efficiency.
Our comprehensive approach includes detailed risk assessments, customized HACCP plan development, staff training programs, and ongoing monitoring systems. We understand that every business is unique, which is why we tailor our solutions to meet your specific operational needs and regulatory requirements.
From initial consultation through certification and beyond, we provide continuous support to ensure your food safety program remains effective and up-to-date with evolving regulations. Our commitment to excellence has earned us recognition as a leading food safety consulting firm, with certifications from major industry organizations and a track record of helping clients pass regulatory inspections with flying colors.
